Thursday, December 2, 2010

Juice Plus

From: https://www.juiceplus.com/nsa/content/VanderbiltStudy.soa

Juice Powder Concentrate and Systemic Blood Pressure, Progression of Coronary Artery Calcium and Antioxidant Status in Hypertensive Subjects: A Pilot Study M. C. Houston1, B. Cooil2, B. J. Olafsson3 and P. Raggi4

1Hypertension Institute of Nashville, Vanderbilt University School of Medicine and Saint Thomas Hospital, 2Owen Graduate School of Management, Vanderbilt University, 3The Heart Group, Saint Thomas Heart Institute and Saint Thomas Hospital, Nashville, TN and 4Department of Medicine and Division of Cardiology, Emory University School of Medicine, Atlanta, Georgia, USA

Because micronutrients from plants may have beneficial cardiovascular effects, the hypothesis that an encapsulated juice powder concentrate might affect several measures of vascular health was tested in free living adults at low cardiovascular risk. Blood pressure, vascular compliance, lipid and antioxidant markers, and serial electron beam tomography (to calculate a coronary artery calcium score as a measure of atherosclerosis burden), were monitored in 51 pre-hypertensive and hypertensive subjects over 2 years. By the end of follow-up, systolic and diastolic blood pressure decreased significantly (–2.4 ± 1.0 mmHg, P < 0.05 and –2.2 ± 0.6 mmHg, P < 0.001), and large artery compliance improved significantly (1.9 ± 0.6 ml mmHg–1 x 100, P < 0.01). The progression of coronary artery calcium score was smaller than expected compared with a historical database (P < 0.001). Laboratory testing showed a significant decrease in homocysteine (P = 0.05), HDL cholesterol (P = 0.025) and Apo A (P = 0.004), as well as a significant increase in ß-carotene, folate, Co-Q10 and -tocopherol (all P < 0.001). The phytonutrient concentrate we utilized induced several favorable modifications of markers of vascular health in the subjects. This study supports the notion that plant nutrients are important components of a heart healthy diet.

From: http://www.juiceplusfacts.com/research.html#peer_reviewed_research

What does the clinical research show?
FACT:
Clinical research has demonstrated many healthful benefits of taking Juice Plus+. The findings include:
Juice Plus+ delivers key phytonutrients that are absorbed by the body.
Juice Plus+ reduces oxidative stress.
Juice Plus+ positively impacts markers of systemic inflammation.
Juice Plus+ helps support a healthy immune system.
Juice Plus+ helps protect DNA.
Juice Plus+ positively impacts several key indicators of cardiovascular wellness.